Select Time
Enter Address
Update Address
Delete Cart?
You currently have items in your cart which are unavailable to the new entered address. Would you like to delete your cart and use the new address or stick with the current address?
Delete Cart Keep Current Address
Lunch Menu - Opens at 12:30pm
Dinner Menu - Opens at 12:30pm
- Starters
- Bulldog Bites$14.00Our signature hand-carved and blackened sirloin bites on a bed of crispy onion straws. Served with creamy horseradish dipping sauce.
- Pub Pretzels$10.00Lightly seasoned and flash-fried. Served with cheese sauce for dipping.
- Wisconsin Cheese Curds$11.00White Wisconsin cheddar cheese curds from Water's Edge Farm, lightly seasoned and flash-fried.
- Sandwiches
- Crispy, Fried Chicken Sandwich$14.00A crispy, fried chicken breast on a golden toasted bun with a layer of Agate sauce, lettuce, red onion, tomato, and spicy cucumber coins.
- Manhattan Reuben Melt$14.50Our signature slow-cooked corned beef brisket, cut thick and served on grilled, Minnesota-baked marble rye with sauerkraut and Swiss cheese.
- Prime Rib Dip$19.50Slices of herb-crusted prime rib, topped with caramelized onions and Swiss cheese on a grilled ciabtta roll topped with a crispy onion ring. Served with a side of au jus and creamy horseradish.
- Salmon Sandwich$15.00Fresh caught Canadian salmon, lightly seasoned and grilled with a hint of Minnesota Maple syrup. Served on a grilled Pub bun.
- Thai Tender Chicken Melt$13.50Crispy chicken strips, thick-cut applewood-smoked bacon, pepper jack cheese, and sweet Thai chili sauce on grilled sourdough.
- Wild Rice Melt$15.00Our housemade Minnesota wild rice patty blended with Asiago and panko. Smothered with smoked gouda cheese and set between grilled cranberry wild rice bread.
- Burgers
- 50/50 Burger$13.00A half-and-half blend of ground bacon and ground beef. Hand-formed and topped with Wisconsin sharp cheddar, lettuce, red onion, and tomato.
- Ahhh Cheeseburger$12.50A half-pound burger smothered with your choice of American, cheddar, Gruyere Swiss Cheese.
- BBQ Bacon Cheeseburger$14.00topped with aged wisconsin sharp cheddar cheese, applewood smoked bacon and our housemade bbq sauce
- London Road Burger$15.00Half-pound burger topped with aged Wisconsin sharp cheddar, Gruyere, thick-cut bacon, lettuce, tomato, housemade Agate sauce, and crispy onion straws.
- North Dakota Bison Burger$17.00A half-pound bison patty topped with melted Wisconsin sharp cheddar, Roma tomato, spinach, and caramelized onions. Served with a side of housemade agate sauce.
- Patty Melt$14.00A classic, old-time favorite featuring a fresh half-pound burger patty covered in melted Swiss and Cheddar cheese with caramelized onions and set between butter-grilled Marble rye.
- Crisp Salads
- Chipotle Caesar Salad$16.00Seasoned and grilled tenderloin on a bed of chopped romaine with cherry tomatoes and topped with crispy onion straws. Tossed in a spicy chipotle Caesar dressing.
- Spicy Shrimp & Avocado Salad$15.00Pan-seared seasoned shrimp served on a bed of our House Arcadian blend and topped with sliced avocado and black-bean corn salsa. Served with a tangy lime vinaigrette.
- Wood-Fired Salmon Caesar Salad$16.00Fresh salmon, maple-glazed on a bed of fresh chopped romaine. Served with our Caesar dressing and topped with lemon, quartered cherry tomatoes, shaved Parmesan, and croutons.
- Housemade Soups
- Chicken & Wild Rice Soup$7.00Rotisserie chicken and Minnesota wild rice in a warm and creamy broth. Served with fresh baked cornbread and housemade sweet butter.
- Lobster Bisque Soup$7.00A rich decadent housemade cream soup with fresh chopped lobster tail and seasoned with white pepper and sea salt.
- Prime Rib Veggie Soup$7.00Chunks of herb-crusted, hand carved prime rib – plus farm fresh potatoes, carrots, celery, red onion, and fennel. Served with fresh baked cornbread and housemade sweet butter.
- Comfy Classics
- Black Woods Meatloaf$15.00Made fresh every day and glazed with your choice of Mac's Irish whiskey BBQ sauce or Homestyle traditional gravy. Served with baby-red mashed potatoes, fresh-baked cornbread with housemade sweet butter.
- Black Woods Pot Roast$15.00A generous serving of our slow-cooked pot roast, served with baby-red mashed potatoes, gravy, and fresh-baked cornbread with our housemade sweet butter.
- Build Your Own Mac N Cheese$13.00a blend of white cheddar, fontina, gruyere, and mozzarella cheeses, tossed with cavatappi pasta and topped with toasty breadcrumbs.
- Chicken Pot Pie$14.00Rotisserie chicken simmered with fresh carrots, green peas, potatoes, and pearl onions. Made daily with a flaky, golden pie crust. Served with a side of cranberries chutney, fresh-baked corn bread, and housemade sweet butter.
- Housemade Chili$12.00Our housemade meat and bean chili with all the fixings: sour cream, shredded cheese, and red onion. Served with cornbread - made fresh daily - and our housemade sweet butter.
- Original Rotisserie Chicken$15.00A half rotisserie chicken from southern Minnesota, slow roasted and served with baby-red mashed potatoes and fresh-baked corn bread. Choose original pan-gravy, wild-Irish glaze, or Jimmy's famous BBQ sauce.
- Swedish Meatballs$15.00A secret family recipe dating back decades. A mound of homemade meatballs served on our baby-red mashed potatoes and ladled with a rich cream gravy.
- Beverages
- 2 Liter$3.89
- 20 oz$2.89
- Bottled Water$1.89
- Starters
- Bang-Bang Cauliflower$11.00Bite-size cauliflower, lightly battered and flash-fried golden. Accompanied with our own Bang-Bang sauce.
- Bulldog Bites$14.00Our signature hand-carved and blackened sirloin bites on a bed of crispy onion straws. Served with creamy horseradish dipping sauce.
- Charred Brussel Sprouts with Bacon$6.00
- Chicken Quesadilla$11.00A grilled flour tortilla stuffed with seasoned chicken and a blend of cheddar and Monterey Jack cheeses. Topped with a dollop of sour cream and drizzled with fresh cilantro pesto and housemade BBQ sauce.
- Chicken Wings$11.00Tossed in your choice of spicy buffalo, Thai chili, Irish whiskey, or housemade BBQ sauce.
- Crispy, Creamy Fried Avocado$11.00Flash-fried creamy avocados over a bed of crispy onion straws, drizzled with a balsamic glaze.
- House-Smoked Salmon$16.00House-smoked Atlantic salmon, served with boursin cheese spread, buttery club crackers, and creamy horseradish sauce.
- Onion Rings$10.00Thick-cut and served with housemade agate sauce.
- Pub Pretzels$10.00Lightly seasoned and flash-fried. Served with cheese sauce for dipping.
- Stuffed Tots$10.00Oversized tots stuffed with cheddar, bacon, sour cream, and a hint of chives. Served with housemade agate sauce.
- Wisconsin Cheese Curds$11.00White Wisconsin cheddar cheese curds from Water's Edge Farm, lightly seasoned and flash-fried.
- Flatbreads
- Brussels, Bacon & Blue Flatbread$14.00Shaved brussels sprouts, bacon, red onion, blue cheese dressing, and shredded mozzarella.
- Fresh Chopped Salads
- Chicken Caprese$13.00Grilled chicken, fresh mozzarella, Roma tomato, roasted red pepper, avocado, and fresh basil on a bed of spring greens. Served with a side of balsamic dressing.
- Chipotle Caesar Salad$16.00Seasoned and grilled tenderloin on a bed of chopped romaine with cherry tomatoes and topped with crispy onion straws. Tossed in a spicy chipotle Caesar dressing.
- Grilled Chicken Caesar$13.00Grilled chicken on a bed of fresh chopped romaine. Served with a side of Caesar dressing and topped with quartered cherry tomatoes, shaved Parmesan, and croutons.
- Side Caesar Salad$6.00
- Small House Salad with Roasted Garlic Vinaigrette$6.00
- Spicy Shrimp & Avocado Salad$15.00Pan-seared seasoned shrimp served on a bed of our House Arcadian blend and topped with sliced avocado and black-bean corn salsa. Served with a tangy lime vinaigrette.
- Wood-Fired Salmon Caesar Salad$16.00Fresh salmon, maple-glazed on a bed of fresh chopped romaine. Served with our Caesar dressing and topped with lemon, quartered cherry tomatoes, shaved Parmesan, and croutons.
- Soups
- Chicken & Wild Rice Soup$7.00Rotisserie chicken and Minnesota wild rice in a warm and creamy broth. Served with fresh baked cornbread and housemade sweet butter.
- Lobster Bisque Soup$7.00A rich decadent housemade cream soup with fresh chopped lobster tail and seasoned with white pepper and sea salt.
- Prime Rib Veggie Soup$7.00Chunks of herb-crusted, hand carved prime rib – plus farm fresh potatoes, carrots, celery, red onion, and fennel. Served with fresh baked cornbread and housemade sweet butter.
- Fish & Seafood
- Black Woods Walleye (Boundary Waters)$24.00Dredged in Black Woods' special seasoning blend and pan-fried. Accompanied with choice of potato.
- Black Woods Walleye (Broiled)$24.00Served on a bed of wild rice and slivered almonds. Accompanied with choice of potato.
- Jimmy's Famous Coconut Shrimp$26.00An original recipe for 20+ years. Five jumbo shrimp, hand-breaded in our famous snow-white coconut batter ad lightly fried. Served with our housemade marmalade dipping sauce and accompanied with a choice of potato.
- North Atlantic Planked Salmon$24.00Fresh North Atlantic salmon, glazed with pure Minnesota maple syrup and a hint of lemon pepper. Seared on a cedar plank and accompanied with choice of potato.
- Shore Lunch Walleye$24.00This crispy, deep-fried favorite uses Dillon Sr.'s secret recipe breading of crushed Club Crackers and potato chips. Accompanied with your choice potato, lemon, and tartar sauce.
- Kids Menu
- Kid's Cheese Pizza$6.00
- Kid's Grilled Cheese$6.00
- Kid's Hamburger$6.00(gluten-free bun available)
- Kid's Kiddie Cheese Quesadilla$6.00
- Kids Bow Tie Pasta$6.00
- Kids Chicken Strips$6.00
- Kids Grilled Chicken Breast$6.00
- Kids Mac 'N' Cheese$6.00
- Kids Turkey Sandwich with Gravy$6.00
- Steak & Ribs
- Bourbon Beef Tips$19.00Beef tips, fire-grilled and sautéed with mushrooms and Bourbon sauce. Served with redskin mashed potatoes and topped with crispy onion straws.
- Chicken & Rib Combination$27.00One half of a slow-roasted rotisserie chicken plus a half-rack of our signature BBQ baby back ribs from Compart Farms. Served with redskin mashed potatoes, baked beans, and cornbread.
- Full Rack BBQ Baby Back Ribs$28.00An oversized rack of baby back ribs, slow-cooked and basted with Jimmy's signature BBQ sauce. Served with redskin mashed potatoes, baked beans, and cornbread.
- Half Rack BBQ Baby Back Ribs$19.50A half rack of baby back ribs, slow-cooked and basted with Jimmy's signature BBQ sauce. Served with redskin mashed potatoes, baked beans, and cornbread
- Herb Crusted Prime Rib of Beef$34.00A full pound of prime rib crusted with kosher salt, fresh horseradish, and olive oil. Accompanied with choice of potato.
- Ribeye Steak$39.00A 20-ounce, USDA Choice, French-cut, bone-in ribeye, charbroiled or pan-blackened and prepared to order. Accompanied with choice of potato.
- Smoked Gouda Medallions$25.00A trio of seared and blackened USDA medallions set on our Minnesota wild rice blend. Drizzled with smoked gouda cheese and finished with a pinch of field microgreens. Accompanied with your choice of potato.
- Steak Combinations$29.00A 6-ounce, center-cut filet mignon plus your choice of Pasta Luca Brasi or three jumbo coconut shrimp, hand-breaded in our famous coconut batter and lightly fried. Accompanied with your choice of potato.
- Top Sirloin$24.00A 9-ounce, center-cut top sirloin, charbroiled to order.Accompanied with choice of potato.
- Street Tacos
- Bowls
- Pasta
- Bourbon St. Pasta$18.00andouille sausage, sautéed chicken, bell peppers, and cremini mushrooms tossed in a cream sauce over a lunch-size portion of fettuccine.
- Chicken Breast Champagne$18.00A lightly breaded chicken breast sautéed with garlic, Parmesan, and black pepper. Topped with housemade champagne sauce and served over linguine.
- Pasta Cicero$18.00Italian sauce, meatballs and red sauce over penne pasta. Baked with a three-cheese blend in a wood-burning oven.
- Pasta Luca Brasi$19.00Fettuccine tossed with sautéed shrimp, chicken, and bacon in a creamy roasted red pepper sauce.
- Pasta Santino$19.00Shrimp, bay scallops, crab, and penne pasta in a creamy garlic-red pepper sauce. Baked in our wood-burning oven.
- Shrimp & Scallop Pasta$19.00Shrimp and bay scallops sautéed in olive oil and white wine and tossed with crushed red pepper, basil pesto, baby spinach, scallions, and fresh basil. Served on a bed of fettuccine.
- Comfort Food Classics
- Black Woods Meatloaf$15.00Made fresh every day and glazed with your choice of Mac's Irish whiskey BBQ sauce or Homestyle traditional gravy. Served with baby-red mashed potatoes, fresh-baked cornbread with housemade sweet butter.
- Black Woods Pot Roast$15.00A generous serving of our slow-cooked pot roast, served with baby-red mashed potatoes, gravy, and fresh-baked cornbread with our housemade sweet butter.
- Build Your Own Mac N Cheese$13.00a blend of white cheddar, fontina, gruyere, and mozzarella cheeses, tossed with cavatappi pasta and topped with toasty breadcrumbs.
- Chicken Pot Pie$14.00Rotisserie chicken simmered with fresh carrots, green peas, potatoes, and pearl onions. Made daily with a flaky, golden pie crust. Served with a side of cranberries chutney, fresh-baked corn bread, and housemade sweet butter.
- Hot Turkey Sandwich$13.00Hand-carved roasted turkey, piled high on toasted Minnesota-baked sourdough and served with baby-red mashed potatoes, homestyle gravy, and cranberries chutney.
- Housemade Chili$12.00Our housemade meat and bean chili with all the fixings: sour cream, shredded cheese, and red onion. Served with cornbread - made fresh daily - and our housemade sweet butter.
- Original Rotisserie Chicken$15.00A half rotisserie chicken from southern Minnesota, slow roasted and served with baby-red mashed potatoes and fresh-baked corn bread. Choose original pan-gravy, wild-Irish glaze, or Jimmy's famous BBQ sauce.
- Swedish Meatballs$15.00A secret family recipe dating back decades. A mound of homemade meatballs served on our baby-red mashed potatoes and ladled with a rich cream gravy.
- Burgers & Sandwiches
- 50/50 Burger$13.00A half-and-half blend of ground bacon and ground beef. Hand-formed and topped with Wisconsin sharp cheddar, lettuce, red onion, and tomato.
- Ahhh Cheeseburger$12.50A half-pound burger smothered with your choice of American, cheddar, Gruyere Swiss Cheese.
- BBQ Bacon Cheeseburger$14.00topped with aged wisconsin sharp cheddar cheese, applewood smoked bacon and our housemade bbq sauce
- Crispy, Fried Chicken Sandwich$14.00A crispy, fried chicken breast on a golden toasted bun with a layer of Agate sauce, lettuce, red onion, tomato, and spicy cucumber coins.
- Grilled Meatloaf Sandwich$13.00Homemade meatloaf stacked between grilled sourdough, melted pepper jack, crispy onion straws, and a touch of Alfredo. Accompanied with a side of Agate sauce.
- London Road Burger$15.00Half-pound burger topped with aged Wisconsin sharp cheddar, Gruyere, thick-cut bacon, lettuce, tomato, housemade Agate sauce, and crispy onion straws.
- Manhattan Reuben Melt$14.50Our signature slow-cooked corned beef brisket, cut thick and served on grilled, Minnesota-baked marble rye with sauerkraut and Swiss cheese.
- North Dakota Bison Burger$17.00A half-pound bison patty topped with melted Wisconsin sharp cheddar, Roma tomato, spinach, and caramelized onions. Served with a side of housemade agate sauce.
- Patty Melt$14.00A classic, old-time favorite featuring a fresh half-pound burger patty covered in melted Swiss and Cheddar cheese with caramelized onions and set between butter-grilled Marble rye.
- Prime Rib Dip$19.50Slices of herb-crusted prime rib, topped with caramelized onions and Swiss cheese on a grilled ciabtta roll topped with a crispy onion ring. Served with a side of au jus and creamy horseradish.
- Salmon Sandwich$15.00Fresh caught Canadian salmon, lightly seasoned and grilled with a hint of Minnesota Maple syrup. Served on a grilled Pub bun.
- Thai Tender Chicken Melt$13.50Crispy chicken strips, thick-cut applewood-smoked bacon, pepper jack cheese, and sweet Thai chili sauce on grilled sourdough.
- Turkey Ciabatta$13.00Griddled turkey piled high with pepper jack cheese, fresh Roma tomatoes, and housemade agate sauce. Served on a grilled ciabatta roll.
- Wild Rice Melt$15.00Our housemade Minnesota wild rice patty blended with Asiago and panko. Smothered with smoked gouda cheese and set between grilled cranberry wild rice bread.
- Desserts
- Gluten Free Salted Caramel Cheesecake$6.00creamy caramel cheesecake, baked on a sweet and salty almond crust, topped with a thick bed of buttery caramel and a sprinkle of more almonds; made with gluten-free ingredients
- Italian Lemon Cream Cake$6.00Two moist layers of yellow cake sandwiched together with delicious, creamy lemon filling. Topped off with scrumptious crumbs and a sprinkle of powdered sugar.
- Tiramisu Moscato Berry$6.00A new take on the classic Italian dessert made with espresso infused sponge cake layered with clouds of mascarpone mousse and finished with a dusting of cocoa.
- Wave of Passion Chocolate Cake$6.00rich chocolate cake, made fresh daily, with a creamy caramel center; covered in whipped creme, heath bar chunks and drizzled chocolate sauce
- Beverages
- 2 Liter$3.89
- 20 oz$2.89
- Bottled Water$1.89