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Lunch Menu - Opens at 12:30pm
New Dinner Menu - Opens at 4:30pm
- Starters & Shareables
- Asian Sticky Ribs$14.95Tender smoked pork ribs baked in our own special Korean BBQ glaze, made with fresh garlic, ginger, spicy chiles & gochujang, served with gochujang dressed slaw.
- Bamboo Bite Roll LM$15.95Crunchy tempura shrimp, cream cheese topped with avocado, jalapeno, with hibachi & unagi sauces.
- Calamari LM$12.95Buttermilk marinated, crispy cornmeal crust, served with house made jalapeno aioli.
- Crab Cakes$15.95House-made lump crab cakes, pan seared to a golden brown, finished with house-made yum yum & chipotle sauces.
- CRAVE Wings LM$10.95Jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & bleu cheese or ranch dipping sauce.
- Edamame LM$7.95Tossed in our signature house made sriracha soy glaze.
- Firecracker Shrimp LM$12.95Spiral cut shrimp, battered & flash fried, tossed in our house made chili sriracha sauce. served over Asian slaw with a pipette of Cry Baby Craig’s habanero sauce.
- Lettuce Wraps LM$12.95Pulled oven roasted Amish chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on hydroponic butter lettuce, topped with chopped peanuts.
- Lobster Avocado Toast$15.95Parmesan crusted brioche toast spread with house-made guacamole then topped with lobster meat tossed with pico de gallo, finished with slice of fresh avocado & lime.
- Surf & Turf Sliders$15.95Tender beef medallions topped with grilled shrimp on rosemary bread topped with bearnaise.
- Truffle Parmesan Fries LM$8.95Crispy fries, tossed in white truffle oil, Parmesan cheese & house seasoning with rosemary garlic aioli.
- Soups & Salads
- Beet & Berry Salad LM$10.95Fresh Revol Greens arugula, roasted red beets, fresh strawberries, apples & raspberries all tossed in orange cilantro vinaigrette, served with lemon infused ricotta & finished with candied cashews.
- BLT Caesar Salad LM$9.95Revol Greens crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, house-made bacon bits & housemade croutons.
- Chopped Chicken Salad LM$13.95Oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.
- CRAVE Entree Salad LM$9.95Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.
- Mediterranean Salmon Salad LM$16.95Revol Greens spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled salmon filet & finished with crispy garbanzo beans & feta cheese.
- Soup & Salad Combo LM$10.50CRAVE salad with cup of soup.
- Soup of the Day LM$4.25
- Southwest Chipotle Chicken Salad LM$13.95Grilled chipotle chicken, on top a bed of Revol Greens spring mix, raspberries, corn & black bean salsa, cucumbers & red onion all tossed in raspberry chipotle vinaigrette, finished with cilantro, feta cheese crumbles, fresno chiles & fresh avocado.
- Tomato Basil Pesto Soup LM$4.25
- Wedge Salad LM$8.95Crispy Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion.
- Flatbreads
- Caprese Flatbread LM$12.95Brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, Parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.
- Margherita Flatbread LM$11.95House made roasted tomato sauce, oven roasted tomatoes, shredded and fresh mozzarella, fresh julienne basil.
- Pesto Chicken Flatbread LM$13.95Oven roasted chicken on crispy flatbread with pesto garlic cream, red & yellow tomatoes, & five cheese blend topped with basil chiffonade.
- Sandwiches & Burgers
- Bison Burger LM$14.95House made bison patty, caramelized onion, mushroom conserva, smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun.
- Chicken, Apple & Brie Sandwich LM$12.95Fresh grilled chicken breast sliced & set on warm tandoori bread, with creamy brie, arugula, rosemary aioli, & fresh apples slices, finished with balsamic glaze.
- Crab Cake Sandwich$14.95Our fresh house-made lump crab cake patty griddled to a perfect golden brown, set on a butter bun with yum yum sauce & butter lettuce finished with a dollop of chipotle sauce & fresh lemon.
- CRAVE Burger LM$12.95Certified Angus Beef sprinkled with house seasoning & char broiled, topped with smoked cheddar, iceberg lettuce, beefsteak tomatoes, CRAVE signature house made burger sauce.
- Grilled Cheese & Tomato Soup$10.95Parmesan crusted brioche layered with a creamy blend of cheeses, served with our signature Tomato Basil Pesto Soup.
- Proscuitto & Egg Sandwich$12.95Toasted brioche spread with creamy brie cheese, topped with Revol Greens arugula dressed in lemon oil, layered with prosciutto & Swiss cheese, crowned with two sunny side up eggs.
- Smokehouse Chicken Sandwich LM$12.95Grilled chicken breast, smothered in our house made bourbon BBQ sauce, pecan-wood smoked bacon & Monterrey jack cheddar blend.
- Southwest Burger$14.95Certified Angus Beef patty topped with pepper jack cheese, house-made guacamole & pecanwood smoked bacon, on everything bun with spicy mayo, shredded iceberg, beefsteak tomato & red onion.
- Street Tacos$13.95Roasted corn avocado salsa & apple jalapeno slaw, served with coconut jasmine rice with fresh corn salsa.
- Wagyu Burger$17.95Indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted Swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli & butter lettuce.
- Signature Entrees
- Baked Mac & Cheese LM$12.95Blend of cheeses melted into our cream sauce tossed with bacon & penne then topped with bread crumbs & more bacon.
- Chicken & Mushroom Fettuccine LM$14.95Fresh garlic, mushroom conserva & caramelized onions sauteed & deglazed with sherry then tossed in Mornay sauce with Joseph’s fresh fettuccine, finished with bias cut asparagus tossed in lemon oil & topped with all natural grilled chicken breast.
- Chicken Caprese Rosa LM$14.95Crispy Parmesan chicken breast on a bed of Joseph's fresh linguini, tossed in a house made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Chicken Stir Fry LM$14.95Fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts.
- Lemon Garlic Chicken LM$15.95Pair of seasoned skin-on chicken breasts seared crisp, set atop buttermilk mashed potatoes & sauteed brussels sprouts topped with lemon garlic butter sauce.
- Lobster Mac & Cheese LM$16.95Lobster meat sauteed with fresh garlic & white wine, then tossed with cavatappi noodles in a Swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil.
- Miso Glazed Salmon LM$16.95Miso marinated fresh cut Atlantic salmon, pan seared & served on fresh vegetable medley sauteed with sesame oil & ginger, garnished with scallion & sesame seeds.
- Shore Lunch Walleye LM$17.95Wild Canadian walleye filet breaded with Parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes.
- Steak Frites LM$16.95Hand cut Certified Angus Beef medallions topped with Bearnaise sauce, served with house seasoned french fries & grilled asparagus.
- Bowls
- Chipotle Chicken Bowl LM$14.95Seared chipotle chicken thighs set atop a bed of basmati rice infused with lime & tossed with sauteed onions & peppers finished with tomato avocado salsa, cilantro & fresno peppers.
- Hoisin Salmon Bowl LM$15.95Hoisin glazed grilled salmon filet served on coconut rice stir fried with veggies & gochujang sauce, finished with red fresno chiles & watercress.
- Keto Poke Bowl LM$16.95Your choice of sushi grade raw ahi tuna or raw salmon in a sweet & spicy sauce, served over a bed of Revol Greens arugula tossed in maple ginger vinaigrette, drizzled with a cilantro, jalapeno, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds.
- Traditional Poke Bowl LM$15.95Ahi tuna tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice & organic mixed greens finished with fresh sliced avocado, chili oil, green onions & sesame seeds.
- Sushi Specials
- Premium Bento Box Combo LM$14.95Choice of one of the following rolls: Spicy Salmon, Spicy Tuna, Philly or Dynamite, served with panko fried shrimp, seaweed salad, fresh fruit sashimi.
- Sushi Bento Box Combo LM$12.95Tuna, Salmon, Yellowtail & Cucumber maki, panko fried shrimp, spring mix salad, fresh fruit.
- Sushi Lunch Combo LM$13.95Choice of one of the following rolls: Spicy Salmon, California or Veggie, assorted nigiri & a cup of Miso soup.
- Sushi Small Plates
- Jalapeno Citrus Yellowtail LM$13.95Thinly sliced yellowtail, soy citrus sauce, jalapeno, cucumber, orange supremes.
- Miso Soup LM$4.25
- Seaweed Salad LM$6.50Mixed seaweed, cucumber, carrot, daikon, sesame seeds.
- Sunomono Salad LM$5.50Fresh cucumbers, daikon, carrots, sweet rice vinegar dressing.
- Tempura Bites LM$6.95Tempura fried assorted maki roll pieces with spicy mayo & unagi dipping sauces.
- Nigiri & Sashimi
- Ablacore Tuna LM$6.95Bincho.
- Escolar LM$7.95Mutsu.
- Fresh Water Eel LM$9.95Unagi.
- Octopus LM$6.95Tako.
- Salmon LM$6.95Sake.
- Sockeye Salmon LM$7.95Beni-Saki.
- Yellowfin Tuna LM$7.95Maguro.
- Yellowtail LM$7.95Hamachi.
- Sushi Boats
- Geisha Boat LM$49.95Chefs selection of three rolls, assorted nigiri.
- Hoashii Boat LM$34.95Spicy salmon, philly or spicy tuna with California roll, chef's selection of five nigiri.
- Samurai Boat LM$99.95Chefs selection of five rolls, assorted nigiri & sashimi, soy sriracha edamame.
- Cooked & Vegetarian Rolls
- Avocado Roll LM$5.50Maki avocado roll.
- Bamboo Bite Roll LM$15.95Crunchy tempura shrimp, cream cheese topped with avocado, jalapeno, with hibachi & unagi sauces.
- California Roll LM$8.95Crab mix, masago, cucumber, avocado.
- CRAVE Veggie Roll LM$10.95Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.
- Crunchy Roll LM$15.95Shrimp tempura, avocado, spicy mayo, masago, sweet sauce.
- Cucumber Roll LM$5.50Maki cucumber roll.
- Shrimp Tempura Roll LM$10.50Avocado, cucumber, Daikon, spicy mayo.
- Volcano Roll LM$14.95Baked scallops, snow crab, avocado, cucumber, spicy sweet sauce.
- Specialty Rolls
- #9 Roll LM$16.95Shrimp tempura, salmon, avocado, sesame seeds, sweet sauce.
- Aloha Roll LM$16.95Spicy tuna, mango, cilantro, avocado, poke sauce.
- Caterpillar Roll LM$14.95Spicy tuna, smelt roe, cucumber, mango, avocado, sweet sauce.
- Crunchy Spicy Tuna Roll LM$16.95Spicy tuna, red tuna, albacore tuna, crunchy flakes.
- Godzilla Roll LM$11.95Spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce.
- King Kong Roll LM$10.95Sushi shrimp, fresh tuna, cream cheese, avocado, jalapeno, spicy mayo, unagi & hibachi sauces.
- Mexican Roll LM$10.95Tuna escolar, jalapeno, avocado, cilantro, spicy mayo, soy citrus sauce.
- Philly Roll LM$9.95Salmon, cream cheese, sesame seeds.
- Rainbow Roll LM$15.95California roll topped with chef's selection of four types of fish.
- Spicy Salmon Roll LM$9.95Sriracha, yamagobo, leaf lettuce, cucumber.
- Spicy Tuna Roll LM$9.95Chili oil, spicy mayo, avocado, leaf lettuce, yamagobo.
- Surf & Turf Roll LM$18.95Crispy shrimp tempura, asparagus, roasted jalapenos & scallions wrapped inside out then topped with seared beef tenderloin & avocado finished with crispy onions & truffle ponzu.
- Gluten Sensitive - Small Plates & Sushi
- Caprese Flatbread$15.95Gluten free crust with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, Parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.
- CRAVE Wings$10.95Jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce.
- Edamame$7.95Stir fried in oil & sea salt.
- Margherita Flatbread$14.95House-made tomato sauce, gluten free crust oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil.
- Pesto Chicken Flatbread$15.95Oven roasted chicken on gluten free crust with pesto garlic cream, grilled artichokes, red & yellow tomatoes, & five cheese blend topped with basil chiffonade.
- Truffle Parmesan Fries$8.95Crispy fries, tossed in white truffle oil, Parmesan cheese & house seasoning with rosemary garlic aioli.
- Gluten Sensitive - Soups & Salads
- BLT Caesar Salad$9.95Revol Greens crispy baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits.
- CRAVE Salad$9.95Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.
- House Made Soup$4.25Tomato Basil Pesto.
- Mediterranean Salmon Salad$16.95Revol Greens spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled salmon filet & finished with crispy garbanzo beans & feta cheese.
- Wedge Salad$8.95Crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion.
- Gluten Sensitive - Entrees
- Creamy Chicken & Mushroom$14.95Fresh garlic, mushroom conserva & caramelized onions, sauteed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil & topped with all natural grilled chicken breast.
- Grilled Chicken Caprese Rosa$14.95Grilled chicken breast on a bed of rice noodles, tossed in a house made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Lemon Garlic Chicken$15.95Two seared boneless chicken breasts, lemon garlic butter sauce, brussels sprouts, mashed potatoes.
- Miso Glazed Salmon$16.95Miso marinated fresh cut Atlantic salmon, pan seared & served on fresh vegetable medley sauteed with sesame oil & ginger, garnished with scallion & sesame seeds.
- Steak Frites$16.95Hand cut Certified Angus beef medallions topped with bearnaise sauce, served with house seasoned french fries & grilled asparagus.
- Gluten Sensitive - Burgers & Sandwiches
- Bison Burger$15.95House made bison patty, caramelized onion, mushroom conserva, smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg.
- CRAVE Burger$13.95Certified Angus Beef sprinkled with house seasoning & char broiled, topped with smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house made burger sauce.
- Smokehouse Chicken Sandwich$13.95Grilled all natural chicken breast, smothered in our house-made bourbon BBQ sauce, pecanwood smoked bacon & Monterey jack cheddar blend.
- Southwest Burger$15.95CAB patty topped with pepper jack cheese, house-made guacamole & pecanwood smoked bacon, with spicy mayo, shredded iceberg, beefsteak tomato & red onion.
- Plant Based - Small Plates & Sushi
- Vegan Avocado Roll$5.50Maki avocado roll.
- Vegan CRAVE Roll$10.95Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.
- Vegan Cucumber Roll$5.50Maki cucumber roll.
- Vegan Edamame$7.95Tossed in our signature house made sriracha soy glaze.
- Vegan Seaweed Salad$6.50Seaweed, cucumber, carrot, daikon, sesame seeds.
- Vegan Sunomono Salad$5.50Fresh cucumbers, daikon, carrots, sweet rice vinegar.
- Vegan Truffle Parmesan Fries$8.95Crispy fries, tossed in white truffle oil, vegan Parmesan cheese & house seasoning with rosemary garlic aioli.
- Plant Based - Soups & Salads
- House Made Soup$4.25Tomato Basil Pesto.
- Veggie Beet & Berry Salad$10.95Fresh Revol Greens arugula tossed with roasted red beets, fresh strawberries, apples & raspberries all tossed in orange cilantro vinaigrette, served with lemon infused ricotta & finished with candied cashews.
- Veggie Chopped Salad$11.95Dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. Go Vegan - sub vegan feta for fontina add Vegan Chicken & Bacon for $4 up charge.
- Veggie CRAVE Entree Salad$9.95Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.
- Veggie Southwest Chipotle Tofu Salad$13.95Grilled tofu seasoned with southwest spices, on top a bed of Revol Greens spring mix, raspberries, corn & black bean salsa, cucumbers & red onion all tossed in raspberry chipotle vinaigrette, finished with cilantro, fresno chiles & fresh avocado.
- Veggie Wedge Salad$8.95Crispy Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. Go Vegan - sub vegan ranch for bleu cheese, add vegan bacon for $2 up charge.
- Plant Based - Entrees
- Vegan Stir Fry$12.95Fresh vegetable medley sauteed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts.
- Veggie Baked Mac & Cheese$12.95Blend of cheeses melted into our cream sauce tossed with penne then topped with bread crumbs.
- Veggie Caprese Flatbread$12.95Brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, Parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt. Go vegan-sub vegan mozz and feta for mozz for $2 up charge.
- Veggie Caprese Rosa$12.95Linguini tossed in a house made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Veggie Grilled Cheese & Tomato Soup$10.95Parmesan crusted brioche layered with a creamy blend of cheeses, served with our signature Tomato Basil Pesto Soup.
- Veggie Margherita Flatbread$11.95House made roasted tomato sauce, oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil. Go Vegan - sub vegan mozz & feta for mozz for $2 up charge.
- Veggie Mushroom Fettuccine$12.95Fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with fettuccine, finished with asparagus tossed in lemon oil.
- Plant Based - Burgers
- CRAVE Veggie Burger$13.95Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house made burger. Go Vegan - sub vegan bun & vegan smoked cheddar and vegan bacon for $2 up charge.
- Southwest Veggie Burger$13.95Impossible Burger, seasoned with blackening spice, seared & topped with pepper jack cheese, house-made guacamole, sliced onion & tomato all on an everything bun dressed with spicy mayo. Go vegan - sub vegan bun, vegan spicy mayo & vegan smoked cheddar and vegan bacon for $2 up charge.
- Kids Menu
- Buttered Noodles$5.95Served with choice of french fries, sweet potato fries or green beans.
- Cavatappi Noodles with Tomato Sauce$5.95Served with choice of french fries, sweet potato fries or green beans.
- Chicken Tenders$5.95Served with choice of french fries, sweet potato fries or green beans.
- Flatbread Pizza$5.95Pepperoni, sausage, cheese or margherita. Served with choice of french fries, sweet potato fries or green beans.
- Grilled Cheese Sandwich$5.95Served with choice of french fries, sweet potato fries or green beans.
- Mac & Cheese$5.95Served with choice of french fries, sweet potato fries or green beans.
- Mini Burgers$5.95Served with choice of french fries, sweet potato fries or green beans.
- Mini Cheeseburger$5.95Served with choice of french fries, sweet potato fries or green beans.
- Kids Sushi
- California Roll$7.95Shrimp tempura, avocado, spicy mayo, sweet sauce.
- Crunchy Roll$7.95Crab mix, cucumber, avocado.
- Shrimp Guppies$4.95Cooked shrimp, sushi rice, sweet soy reduction.
- Kids Healthy Choices
- Grilled Chicken Breast with Green Beans$5.95
- Grilled Salmon with Green Beans$8.95
- Beverages
- 20 oz$2.89
- Bottled Water - 16.9oz$2.50
- Starters & Shareables
- Asian Sticky Ribs$14.95Tender smoked pork ribs baked in our own special Korean BBQ glaze, made with fresh garlic, ginger, spicy chiles & gochujang, served with gochujang dressed slaw.
- Bamboo Bite Roll$15.95Crunchy tempura shrimp, cream cheese topped with avocado, jalapeno, with hibachi & unagi sauces.
- Calamari$12.95Buttermilk marinated, crispy cornmeal crust, served with house-made jalapeno aioli.
- Caprese Flatbread$13.95Brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.
- Crab Cakes$15.95House-made lump crab cakes, pan seared to a golden brown, finished with house-made yum yum & chipotle sauces.
- Crave Wings$10.95Jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of blue cheese or ranch dipping sauce.
- Edamame$7.95Tossed in our signature house-made sriracha soy glaze.
- Firecracker Shrimp$12.95Spiral cut shrimp, battered & flash fried, tossed in our house-made chile sriracha sauce, served over Asian slaw with a pipette of Cry Baby Craig’s habanero sauce.
- Lettuce Wraps$12.95Pulled, oven roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on local hydroponic butter lettuce, topped with chopped peanuts.
- Lobster Avocado Toast$15.95Parmesan crusted brioche toast spread with house-made guacamole then topped with lobster meat tossed with pico de gallo, finished with slice of fresh avocado & lime.
- Pesto Chicken Flatbread$14.95Oven roasted chicken on crispy flatbread with pesto garlic cream, grilled artichokes, red & yellow tomatoes, & five cheese blend topped with basil chiffonade.
- Surf & Turf Sliders$15.95Tender beef medallions topped with grilled shrimp on mini brioche buns topped with bearnaise.
- Truffle Parmesan Fries$8.95Crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli.
- Salads & Soups
- Beet & Berry Starter$8.95Fresh Revol Greens arugula, roasted red beets, fresh strawberries, apples & raspberries all tossed in orange cilantro vinaigrette, served with lemon infused ricotta & finished with candied cashews.
- BLT Caesar Starter$8.95Revol Greens crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, house-made bacon bits & housemade croutons.
- Chopped Chicken$15.95Oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.
- Crave Starter$7.95Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.
- Mediterranean Salmon$18.95Revol Greens spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled salmon filet & finished with crispy garbanzo beans & feta cheese.
- Soup of the Day$4.25Please call the restaurant for today's selection.
- Tomato Basil Pesto Soup$4.25
- Wedge Starter$8.95Crisp Iceberg lettuce wedge smothered in blue cheese dressing, cherry tomato, crumbled bacon & shaved red onion.
- Burgers
- Bison Burger$14.95House-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun.
- Crave Burger$13.95Certified Angus Beef sprinkled with house seasoning & char broiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce.
- Wagyu Burger$18.95Indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted Swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli & butter lettuce.
- Chicken & Pasta
- Baked Mac & Cheese$15.95Blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon.
- Chicken Caprese Rosa$17.95Crispy all natural parmesan chicken breast topped with melted fresh mozzarella, on a bed of linguini, tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Chicken Stir Fry$19.95Fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts.
- Lemon Garlic Chicken$21.95Trio of seasoned skin-on chicken breasts seared crisp, set atop buttermilk mashed potatoes & sauteed brussels sprouts topped with lemon garlic butter sauce.
- Lobster Mac & Cheese$23.95Lobster meat sauteed with fresh garlic & white wine, then tossed with cavatappi noodles in a Swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil.
- Mushroom Fettuccine$15.95Sauteed fresh garlic, mushroom conserva & caramelized onions, deglazed with sherry then tossed in mornay sauce with Joseph’s fresh fettuccine, finished with bias cut asparagus tossed in lemon oil.
- Poke Bowls
- Keto Poke Bowl$23.95Your choice of sushi grade raw ahi tuna or raw salmon in a sweet & spicy sauce, served over a bed of Revol Greens arugula tossed in a maple ginger vinaigrette, drizzled with a cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds.
- Traditional Poke Bowl$22.95Ahi tuna tartare tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice & Revol Greens arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds.
- Steak & Seafood
- Beef Medallions$24.95Hand cut CAB medallions, buttermilk mashed potatoes, heirloom carrots, CRAVE Signature steak sauce.
- Bourbon New York Strip$32.95Certified Angus Beef Strip grilled & basted with bourbon brown sugar glaze served on a bed of shaved brussels sprouts with cheesy baked hash browns.
- Chilean Sea Bass$33.95Pan seared hand cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce.
- Filet Mignon$35.95Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce.
- Miso Glazed Salmon$24.95Miso marinated fresh cut Atlantic salmon, pan seared & served on fresh vegetable medley sauteed with sesame oil & ginger, garnished with scallion & sesame seeds.
- New York Strip$29.95Certified Angus Beef, organic fingerling medley, grilled jumbo asparagus, CRAVE Signature steak sauce.
- Pomegranate Molasses Salmon$25.95Pan seared Atlantic salmon, set atop a bed of sauteed brussels sprouts & roasted fingerlings, finished with pomegranate seeds & a drizzle of pomegranate molasses.
- Shore Lunch Walleye$29.95Jumbo wild Canadian walleye filet breaded with parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes.
- Shrimp & Scallop Saute$27.95Shrimp & scallops sauteed in lemon oil with garlic, grilled artichokes & cherry tomatoes, deglazed with white wine, then tossed with Joseph’s fresh fettuccine, parmesan & black pepper, finished with rich lobster cream sauce & julienne basil.
- Steak Frites$23.95Hand cut Certified Angus Beef medallions topped with bearnaise sauce, served with house seasoned french fries & grilled asparagus.
- Sushi Small Plates
- Jalapeno Citrus Yellowtail$13.95Thinly sliced yellowtail, soy citrus sauce, jalapeno, cucumber, orange supremes.
- Miso Soup$4.25
- Seaweed Salad$6.50Mixed seaweed, cucumber, carrot, daikon, sesame seeds.
- Sunomono Salad$5.50Fresh cucumbers, daikon, carrots, sweet rice vinegar.
- Tempura Bites$6.95Tempura fried assorted maki roll pieces with spicy mayo & unagi dipping sauces.
- Nigiri & Sashimi
- Albacore Tuna (Bincho)$6.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Escolar (Mutsa)$7.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Fresh Water Eel (Unagi)$9.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Octopus (Tako)$6.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Salmon (Sake)$6.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Sockeye Salmon (Beni-Sake)$7.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Yellowfin Tuna (Maguro)$7.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Yellowtail (Hamachi)$7.95Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish.
- Cooked & Vegetarian Rolls
- Avocado Roll$5.50Maki avocado roll.
- Bamboo Bite Roll$15.95Crunchy tempura shrimp, cream cheese topped with avocado, jalapeno, with hibachi & unagi sauces.
- California Roll$8.95Crab mix, masago, cucumber, avocado.
- Crave Veggie Roll$10.95Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.
- Crunchy Roll$15.95Shrimp tempura, avocado, spicy mayo, masago, sweet sauce.
- Cucumber Roll$5.50Maki cucumber roll.
- Shrimp Tempura Roll$10.50Avocado, cucumber, daikon, spicy mayo.
- Volcano Roll$14.95Baked scallops, snow crab, avocado, cucumber, spicy sweet sauce.
- Specialty Rolls
- #9 Roll$16.95Shrimp tempura, salmon, avocado, sesame seeds, sweet sauce.
- Aloha Roll$16.95Spicy tuna, mango, cilantro, avocado, poke sauce.
- Caterpillar Roll$14.95Spicy tuna, smelt roe, cucumber, mango, avocado, sweet sauce.
- Crunchy Spicy Tuna Roll$16.95Spicy tuna, red tuna, albacore tuna, crunchy flakes.
- Godzilla Roll$11.95Spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce.
- King Kong Roll$10.95Sushi shrimp, fresh tuna, cream cheese, avocado, jalapeno, spicy mayo, unagi & hibachi sauces.
- Mexican Roll$10.95Tuna, escolar, jalapeno, avocado, cilantro, spicy mayo, soy citrus sauce.
- Philly Roll$9.95Salmon, cream cheese, sesame seeds.
- Rainbow Roll$15.95California roll topped with chef’s selection of four types of fish.
- Spicy Salmon Roll$9.95Sriracha, yamagobo, leaf lettuce, cucumber.
- Spicy Tuna Roll$9.95Chili oil, spicy mayo, avocado, leaf lettuce, yamagobo.
- Surf & Turf Roll$18.95Crispy shrimp tempura, asparagus, roasted jalapenos & scallions, topped with seared beef tenderloin & avocado finished with crispy onions & truffle ponzu.
- Sushi Boats
- Geisha Boat$49.95Chef’s selection of three rolls, assorted nigiri.
- Hoshii Boat$34.95Spicy salmon, philly or spicy tuna with California roll, chef’s selection of five nigiri.
- Samurai Boat$99.95Chef’s selection of five rolls, assorted nigiri & sashimi, soy sriracha edamame.
- Sushi Small Plates (Vegetarian)
- Vegan Avocado Roll$5.50Maki avocado roll.
- Vegan Crave Roll$10.95Carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing.
- Vegan Cucumber Roll$5.50Maki cucumber roll.
- Vegan Edamame$7.95Tossed in our signature house-made sriracha soy glaze.
- Vegan Seaweed Salad$6.50Seaweed, cucumber, carrot, daikon, sesame seeds.
- Vegan Sunomono Salad$5.50Fresh cucumbers, daikon, carrots, sweet rice vinegar.
- Vegan Truffle Parmesan Fries$8.95Crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli.
- Soups & Salads (Vegetarian)
- House-Made Soup$4.25Tomato basil pesto soup.
- Veggie Beet & Berry Salad$11.95Fresh Revol Greens arugula tossed with roasted red beets, fresh strawberries, apples & raspberries all tossed in orange cilantro vinaigrette, served with lemon infused ricotta & finished with candied cashews.
- Veggie Chopped Salad$15.95Dried cherries, spinach, romaine, avocado, fontina, crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds.
- Veggie Crave Entree Salad$10.95Revol Greens spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.
- Veggie Southwest Chipotle Tofu Salad$15.95Grilled tofu seasoned with southwest spices, on top a bed of Revol Greens spring mix, raspberries, corn & black bean salsa, cucumbers & red onion all tossed in raspberry chipotle vinaigrette, finished with cilantro, feta cheese crumbles, fresno chiles & fresh avocado.
- Veggie Wedge Salad$8.95Crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion.
- Entrees (Vegetarian)
- Vegan Stir Fry$16.95Fresh vegetable medley sauteed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts.
- Veggie Baked Mac & Cheese$15.95Blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs.
- Veggie Caprese Flatbread$15.95Brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.
- Veggie Caprese Rosa$16.95Linguini tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Veggie Margherita Flatbread$14.95House-made roasted tomato sauce, oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil.
- Veggie Mushroom Fettuccine$15.95Fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with Joseph’s fresh fettuccine, finished with asparagus tossed in lemon oil.
- Burgers (Vegetarian)
- Crave Veggie Burger$15.95Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature house-made burger sauce. Served with choice of fresh fruit, french fries or CRAVE salad.
- Veggie Southwest Burger$16.95Impossible Burger, seasoned with blackening spice, seared & topped with pepper jack cheese, house-made guacamole, sliced onion & tomato all on an everything bun dressed with spicy mayo. Served with choice of fresh fruit, french fries or CRAVE salad.
- Sushi Small Plates (Gluten Free)
- Caprese Flatbread$15.95Gluten free crust with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt.
- Crave Wings$10.95Jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of blue cheese or ranch dipping sauce.
- Edamame$7.95Stir fried in oil & sea salt.
- Margherita Flatbread$14.95House-made tomato sauce, gluten-free crust oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil.
- Pesto Chicken Flatbread$15.95Oven roasted chicken on gluten free crust with pesto garlic cream, grilled artichokes, red & yellow tomatoes, & five cheese blend topped with basil chiffonade.
- Truffle Parmesan Fries$8.95Crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli.
- Soups & Salads (Gluten Free)
- BLT Caesar Grilled Chicken Salad$15.95Revol Greens crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits topped with all natural grilled chicken breast.
- BLT Caesar Starter$8.95Revol Greens crisp baby romaine, hearts of romaine, classic Caesar dressing, cherry tomatoes, & house-made bacon bits.
- Crave Grilled Chicken Salad$15.95Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze topped with grilled all natural chicken breast.
- Crave Starter$7.95Revol Greens spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze.
- House Made Soup$4.25Tomato Basil Pesto.
- Mediterranean Salmon Salad$18.95Revol Greens spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled salmon filet & finished with crispy garbanzo beans & feta cheese.
- Wedge Salad$8.95Crisp Iceberg lettuce wedge smothered in blue cheese dressing, cherry tomato, crumbled bacon & shaved red onion.
- Entrees (Gluten Free)
- Beef Medallions$24.95Hand cut CAB medallions, buttermilk mashed potatoes, heirloom carrots with CRAVE Signature steak sauce.
- Creamy Mushroom Pasta$15.95Fresh garlic, mushroom conserva & caramelized onions, sauteed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil.
- Filet Mignon$35.95Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce.
- Grilled Chicken Caprese Rosa$17.95All natural grilled chicken breast topped with melted fresh mozzarella on a bed of rice noodles, tossed in a house-made rosa sauce with fresh red & yellow tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil.
- Lemon Garlic Chicken$21.95Three seared boneless chicken breasts, lemon garlic butter sauce, brussels sprouts, mashed potatoes.
- Miso Glazed Salmon$24.95Miso marinated fresh cut Atlantic salmon, pan seared & served on fresh vegetable medley sauteed with sesame oil & ginger, garnished with scallion & sesame seeds.
- New York Strip$29.95Certified Angus Beef, roasted fingerling potatoes, roasted rainbow cauliflower, CRAVE Signature steak sauce.
- Pomegranate Molasses Salmon$25.95Pan seared Atlantic salmon, set atop a bed of sauteed brussels sprouts & roasted fingerlings, finished with pomegranate seeds & a drizzle of pomegranate molasses.
- Shrimp & Scallop Saute$27.95Shrimp & scallops sauteed in lemon oil with garlic, artichokes & cherry tomatoes, deglazed with white wine, then tossed with rice noodles, parmesan & black pepper, finished with rich lobster cream sauce & julienne basil.
- Steak Frites$23.95Hand cut Certified Angus Beef medallions topped with bearnaise sauce, served with house seasoned french fries & grilled asparagus.
- Waygu Burger$18.95Indulgent ground waygu seared to perfection then topped with mushroom conserva, caramelized onions & melted Swiss cheese, set atop a toasted gluten free bun dressed with rosemary garli aioli & butter lettuce.
- Kids Menu
- Buttered Noodles$5.95Served with choice of french fries, sweet potato fries or green beans.
- Cavatappi Noodles with Tomato Sauce$5.95Served with choice of french fries, sweet potato fries or green beans.
- Chicken Tenders$5.95Served with choice of french fries, sweet potato fries or green beans.
- Flatbread Pizza$5.95Pepperoni, sausage, cheese or margherita. Served with choice of french fries, sweet potato fries or green beans.
- Grilled Cheese Sandwich$5.95Served with choice of french fries, sweet potato fries or green beans.
- Mac & Cheese$5.95Served with choice of french fries, sweet potato fries or green beans.
- Mini Burgers$5.95Served with choice of french fries, sweet potato fries or green beans.
- Mini Cheeseburger$5.95Served with choice of french fries, sweet potato fries or green beans.
- Kids Sushi
- California Roll$7.95Shrimp tempura, avocado, spicy mayo, sweet sauce.
- Crunchy Roll$7.95Crab mix, cucumber, avocado.
- Shrimp Guppies$4.95Cooked shrimp, sushi rice, sweet soy reduction.
- Kids Healthy Choices
- Grilled Chicken Breast with Green Beans$5.95
- Grilled Salmon with Green Beans$8.95
- Beverages
- 20 oz$2.89
- Bottled Water$1.89