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Taste of Thai

Home Locations Wisconsin Fox Cities

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- Opens at 4:30pm

Menu - Opens at 4:30pm

Appetizers

Chicken Potsticker

$8.95

Chicken, cabbage and onion wrapped in an egg wheat wrap served with our homemade sauce. (Qty. 6)

Chicken Satay

$7.95

Chicken marinated in coconut milk and curry sauce. Grilled and served with homemade peanut sauce and a cucumber salad. (Qty. 4)

Crabmeat Rangoon

$9.95

Crabmeat and cream cheese wrapped in an egg wheat paper served with our homemade sweet and sour sauce. (Qty. 8)

Crispy Calamari

$9.95

Seasoned deep-fried squid. Served with sweet and sour sauce.

Deep Fried Spring Rolls

$5.95

Cabbage, carrots, onions, clear noodles and ground pork wrapped in wheat paper, deep fried and served with our sweet and sour sauce. Vegetarian option is available. (Qty.2)

Nam Sod

$10.95

Ground pork marinated with seasoned rice, cooked with roasted peanuts, lime juice, ginger, scallions and a touch of chili peppers. Served with lettuce wrappings.

Shrimp in the Blanket

$8.95

Deep-fried shrimp, crabmeat and ground pork wrapped in wheat paper and served with sweet and sour sauce. (Qty. 5)

Soups

Tofu Soup

$5.95

Soft tofu with mixed vegetable soup.

Tome Jued Woon Sen

$11.95

Shrimp, ground chicken, clear noodles, bean sprouts, napa, cilantro and scallions.

Tome Kha Gai

$5.95

Chicken, straw mushrooms, coconut milk, galanga, scallions and lime juice.

Tome Kha Gai (chicken) Hot Pot

$16.95

Chicken, straw mushrooms, coconut milk, galanga, scallions and lime juice.(Serves 4-6)

Tome Kha Hed (vegetarian)

$5.95

Creamy coconut milk soup with straw and white mushrooms, galangal, lime juice and scallions.

Tome Kha Hed (vegetarian) Hot Pot

$13.95

Creamy coconut milk soup with straw and white mushrooms, galangal, lime juice and scallions. (Serves 4-6)

Tome Yum

$5.95

Straw mushrooms, lemon grass, kaffir leaves, lime juice, scallions & chili pepper. Choice of GOONG (shrimp) or GAI (chicken)

Tome Yum Gai (chicken) Hot Pot

$16.95

Straw mushrooms, lemon grass, kaffir leaves, lime juice, scallions & chili pepper. (Chicken) (Serves 4-6)

Tome Yum Goong (shrimp) Hot Pot

$18.95

Straw mushrooms, lemon grass, kaffir leaves, lime juice, scallions & chili pepper. (Shrimp) (Serves 4-6)

Tome Yum Hed (vegetarian)

$5.95

Straw and white mushrooms, lemon grass, kaffir leaves, lime juice, scallions and chili pepper.

Tome Yum Hed (vegetarian) Hot Pot

$13.95

Straw and white mushrooms, lemon grass, kaffir leaves, lime juice, scallions and chili pepper. (Serves 4-6)

Tome Yum Seafood Hot Pot

$20.95

Shrimp, squid and scallops with white mushrooms, tomatoes, cilantro and fresh basil. (Serves 4-6)

Traditional Thai Styled Salads

Larb Salad

$18.45

Choice of grilled beef or chicken mixed with onions, galanga, scallions, roasted rice flour and chili peppers. Made either sour or bitter. (Contains Fish Sauce)

Nam Tok

$18.45

Medium cooked beef, lemon grass, onion, cilantro, & scallion, seasoned with lime juice & chili pepper. (Contains Fish Sauce)

Papaya Salad

$11.45

Papaya, tomatoes, green beans, dried shrimp, lime juice & ground peanuts. (Contains Fish Sauce)

Thai Salad

$12.45

Sliced chicken, eggs, fresh lettuce, cucumbers, carrots, cilantro, tomatoes, & ground peanuts. Drizzled with our homemade Thai salad dressing.

Yum Nuah

$18.45

Grilled beef, onions, cucumbers, tomatoes, cilantro, scallions, lime juice and chili peppers. (Contains Fish Sauce)

Yum Talay (Seafood)

$18.45

Cooked shrimp, squid, tomatoes, cucumbers, onions, cilantro, scallions, lime juice and fresh chili peppers. (Contains Fish Sauce)

Yum Woon Sen

$17.45

Shrimp, ground chicken, clear noodles, onions, celery, cilantro, lime juice and fresh chili peppers. (Contains Fish Sauce)

Curry Dishes

Evil Jungle Prince

$16.45

Red and yellow curry sauteed in coconut milk with mixed vegetables and fresh basil.

Green Curry

$15.45

Green curry sauteed in coconut milk with bamboo shoots, Thai eggplant, green peas, green peppers, onions and fresh basil.

Musamin Curry

$15.45

Yellow curry sauteed in coconut milk with potatoes, onions, and ground peanuts.

Panang

$15.45

Yellow curry sauteed in coconut milk with bamboo shoots and ground peanuts.

Red Khang Curry

$15.45

Red curry sauteed in coconut milk with bamboo shoots, green peppers, onions and fresh basil.

Entrees

Bangkok Connection

$24.45

A combination of shrimp, squid, chicken, beef and pork sauteed with fresh basil, onions, carrots, straw mushrooms, baby corn and bamboo shoots with our homemade sweet chili sauce.

Curry Fried Rice

$15.45

Jasmine rice stir-fried with fresh basil, onions, bamboo shoots,egg, green peppers, and curry powder.

Fried Rice

$14.45

Jasmine rice, eggs, onions, peas, carrot.

House of Tofu

$10.95

Sauteed mixed vegetables with soft tofu and clear noodles.

Pub Mix Vegetable

$17.45

Chicken, beef, pork or tofu stir fried with mix vegetables and fresh ginger.

Pud Almond

$17.45

Chicken, Beef, Pork or Tofu sauteed with roasted almonds, peapods, water chestnuts, peas, carrots and mushrooms. (Shrimp $2 extra)

Pud Basil

$17.45

Chicken, Beef, Pork or Tofu sauteed with fresh basil leaves, bamboo strip, mushroom and onion

Pud Cashew Nuts

$17.45

Chicken, Beef, Pork or Tofu stir-fried cashews, green peppers, water chestnuts, bamboo shoots and onions. (Shrimp $2 extra)

Pud Num Mun Hoy (Oyster)

$13.95

Chicken, Beef, Pork, or Tofu stir-fried with broccoli, mushrooms, and onions.

Pud Prig Sod

$17.45

Chicken, Beef, Pork or Tofu sauteed fresh basil, bell peppers, onions, carrots, bamboo shoots, straw mushrooms, baby corn, blended pepper sauce. (Shrimp $2)

Shrimp with Pea Pods

$19.45

Sauteed shrimp with peapods, carrots, water chestnuts and mushrooms in a light brown sauce.

Steamed Pak

$12.45

Mixed steamed vegetables served with ginger sauce, peanut sauce, and volcano sauce on the side.

Stir Fried Scallops

$19.45

Sea scallops, bamboo shoots, onions, water chestnuts, bell peppers and fresh basil in a sweet, light brown sauce.

Sweet Baby Corn

$17.45

Chicken, Beef, Pork or Tofu stir-fried with baby corn, straw mushrooms, bamboo shoots, and onions. (Shrimp $2 extra)

Thai Chicken

$17.45

Tender sliced chicken stir-fried with broccoli, water chestnuts, roasted peanuts and scallion.

House Specialties

Shuu-Shee Salmon

$20.45

Steamed salmon covered with a sauce of red curry paste, coconut milk, soft tofu, green onions and kaffir leaves.

Thai Pasta

Bah Mee Hank

$15.45

Egg noodles stir-fried with onions, carrots, broccoli, cauliflower, bean sprouts, zucchini and ground peanuts.

Ginger Pasta

$15.45

Mixed veggies sauteed with ginger, yellow curry, served over large rice noodles.

Pud Kee Mao

$15.45

Stir-fried rice noodles with onions, bell peppers, bamboo shoots, broccoli and fresh basil.

Pud Lad Nah

$17.45

Thick rice noodles stir-fried egg, broccoli served over a light brown sauce.

Pud See Euw

$15.45

Large rice noodles sauteed with eggs, and broccoli in a sweet soy sauce.

Pud Thai

$15.45

Rice noodles sauteed with eggs, bean sprouts and ground peanuts.

Pud Woo Sen

$15.45

Clear noodles sauteed with eggs, napa cabbage, peapods, carrots, onions, and bean sprouts

Desserts

Nutty Coconut Ice Cream

$5.95

Thai Banana

$6.95

Tuxedo Mousse Cheesecake

$5.95

Fudge cake layered with chocolate cheesecake and mascarpone mousse swirled with chocolate.

Side Items

Side of Noodles

$4.00

Side of Rice

$3.00

Side of Steamed Tofu

$5.95

Side of Steamed Vegetables

$5.95

Beverages

20 oz

$2.50

Bottled Water - 16.9 oz

$1.50

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Taste of Thai

Select Time

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- Opens at 4:30pm

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