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In Iowa, the rows of corn and wheat are endless. There is more cattle than people, and the state has the most pork in the United States. This equates to incredible food, no matter if you’re looking for a classic dish or a creative spin on an old favorite. For instance, did you know the Maid-Rite sandwich calls Iowa home? If you haven’t enjoyed it before, it’s a simple—yet delicious—combination of ground meat topped with onions, pickles, ketchup, and mustard. Get your hands dirty in a hands-on replica of a fossil dig site at the Sioux City Public Museum, explore the Sioux City Art Center, or visit the Sergeant Floyd Monument (a National Historic Landmark). There’s plenty to keep you busy, especially because Sioux City sits at the navigational head of the Missouri River. And when you’re done exploring, order some of that awesome grub everyone’s going on about.