Crispy breaded pieces of tender boneless chicken tossed in your choice of Sauce. Served with Blue cheese or house-made ranch dressing with real buttermilk.

Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping.

Load up on fries and flavor with our crispy waffle fries top with a blend of melted Cheddar Cheese, Blue moon white Cheddar beer cheese and Applewood-smoked bacon served with a house-made buttermilk ranch dressing.

Soft, Bavarian-style pretzel sticks are ready to dip in Blue Moon white cheddar beer cheese and honey Dijon mustard.

Warm grilled tortillas are loaded with chipotle lime chicken, housemade pico de gallo and a blend of melted cheddar cheeses, served with our Chipotle-lime salsa and sour cream.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wontons shells and topped with our signature coleslaw and cilantro.

Golden, Crispy, and melty cheese bites, these favorites are served with house-made buttermilk ranch and firecracker mayo for dipping.

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce. Served with Blue cheese or house-made ranch dressing with real buttermilk.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce.

Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortillas chips and our chipotle lime salsa.

All the classic apps you love on one plate-Boneless Wings, Spinach and Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks.

Melty white queso served with freshly made white corn tortilla chips.

Crisp romaine tossed in garlic Caesar dressing topped with Blackened Shrimp, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A hearty salad with crispy chicken tenders or grilled chicken on a bed of fresh greens topped with a blend of Cheddar cheese, tomatoes. Served with honey Dijon mustard dressing. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

With Parmesan cheese.

Tart, fresh and flavorful, mixed greens are tossed in a sweet lemon olive oil vinaigrette with garden tomatoes, red onions and fresh strawberries. Topped with grilled chicken, sliced almonds, and a drizzle of balsamic glaze.

Our crispy chicken breast is topped with two strips of applewood-smoked bacon drizzled in house-made ranch dressing and served in a Brioche bun with pickles and shredded lettuce. 720 Cal

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with simple fries.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread. Served with classic fries.

A little sweet, a little spicy. Crispy breaded chicken breast smothered in Sweet Asian chile sauce with signature coleslaw on a Brioche bun. 930 cal.

Served with classic fries.

A juicy all-beef burger jazzed up with cajun spices, black pepper sauce, and our house-made garlic mayo. Topped with two slices of swiss cheese and smothered in sauteed onions & mushrooms on a Brioche bun.

Go old school with our handcrafted all-beef patty topped with two slices of American Cheese and two strips of Applewoodsmoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Served with classic fries.

A delicious impossible burger made from plants for those who crave meat topped with two slices of American cheese, lettuce, tomato, onion and pickles.

A neighborhood classic. Two juicy, all-beef 3.5 oz. patties are seared and stacked with American cheese and smothered with shredded lettuce and pickles on a Brioche bun.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with classic fries.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in garlic butter served with garlic mashed potatoes, sauteed mushrooms and onions. Served with garlic mashed potatoes.

Crispy breaded chicken tenders are a grill and bar classic. Served with honey Dijon mustard, signature coleslaw and fries.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce is drizzled with tangy Mexiranch and smothered with a rich blend of Cheddar cheeses. Served on a bed of crispy tortilla strips with Spanish rice.

Juicy chicken breast seasoned and grilled over an open flame. Served with garlic mashed potatoes and broccoli.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a breadsticks.

6 oz. blackened salmon fillet grilled to perfection. Served with garlic mashed potatoes and broccoli.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

Served with a breadstick.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a breadsticks.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Golden, crispy battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce and a lemon wedge.

Asiago, Parmesan and white Cheddar cheeses are mixed with penne pasta in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a breadsticks.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Lightly seasoned USDA select Ribeye cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and broccoli.

Lightly seasoned USDA select top sirloin cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and broccoli.

Lightly seasoned USDA select top sirloin cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and broccoli.

An Applebee's original! Our famous slow cooked riblest, slathered in your choice of sauce. Served with signature coleslaw and fries. Choose from: spicy Texas BBQ sauce or honey BBQ sauce.

Big flavor form New Orleans. A grilled 8 oz. USDA select top sirloin is jazzed up with Cajun spices in buttery garlic and parsley, served with sizzling on a cast iron platter with sauteed mushrooms and onions. Served with garlic mashed potatoes.

Slow cooked to fall-off-the-bone tenderness. Slathered with your choice of sauce: spicy Texas BBQ sauce, honey BBQ sauce. Served with two classic sides.

Served with one side.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA select top sirloin and is topped with sauteed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with garlic mashed potatoes and broccoli.

Ground beef burger served on a roasted bun with American cheese, lettuce, tomato and pickles.

Served with choice of one side.

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes. Served with one side kick and one drink.

A soft flour tortilla shell filled with diced chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious! Served with one side kick and one drink.

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A rich, nutty blondie drizzled with maple cream cheese sauce and sprinkled with candied pecans. Served sizzling with vanilla ice cream.

Golden brown, crispy, and delicious donut bites tossed in powdered sugar, Served hot and fresh, ready to dip in caramel and hot fudge dipping sauce.

Warm fudge-filled chocolate cake drizzled with hot fudge. Served with vanilla ice cream.